It all started with lechon manok (roasted chicken). Then, it was followed by shawarma, milk tea, donuts, cupcakes then frozen yogurts. These are just some of the food crazes that hit Manila by storm. A handful of people who invested in such crazes definitely cashed in some profits. Unfortunately, although there were a few gainers, there were more losers. Take shawarma for example, out of all those stores that proliferated in the country in the 80s, almost all already closed their businesses a long time ago.